Made in Small Batches Non-Factory Crafted ProductsNo Chemicals or Any Preservatives100% Natural & HealthyMade in Small Batches Non-Factory Crafted ProductsNo Chemicals or Any Preservatives100% Natural & Healthy
₹190.00Original price was: ₹190.00.₹170.00Current price is: ₹170.00.
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The Whole Grain Delight for a Healthier You
Introducing Zasya Organics Steam Made Barnyard Millet Puttupodi, a delicious and nutritious gluten-free alternative to traditional snacks. This product is crafted using Barnyard Millet, a highly nutritious grain known for its numerous health benefits, especially for individuals with diabetes.
Zasya Organics Finger millet flour is a powerhouse of nutrition that offers significant health benefits for both children and the elderly. Its high calcium content, protein, vitamins, and minerals make it an essential addition to a balanced diet. Whether used in breakfast porridge, snacks, or main meals, Zasya Organics Finger millet flour is a delicious and nutritious choice for all ages.
₹350.00Original price was: ₹350.00.₹300.00Current price is: ₹300.00.
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A Diabetic-Friendly and Nutritious Choice
Discover the goodness of Zasya Organics Steam Made Foxtail Millet Puttupodi, a traditional and nutritious food that is particularly beneficial for individuals managing diabetes. This finely ground powder is made from high-quality foxtail millet, a grain known for its low glycemic index and rich nutritional profile.
₹220.00Original price was: ₹220.00.₹190.00Current price is: ₹190.00.
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Nutritious, Gluten-Free, and Perfectly Steamed for a Healthy Breakfast
Steam-made multi-millet puttu podi is a specially processed flour blend made from a variety of nutrient-rich millets like finger millet (ragi), pearl millet (bajra), foxtail millet, kodo millet, and little millet. These millets are coarsely ground and pre-steamed to retain their nutritional benefits while ensuring a soft, fluffy texture when prepared as puttu.
₹320.00Original price was: ₹320.00.₹290.00Current price is: ₹290.00.
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The Flavorful Fusion for a Nutritious Meal
Multi-millet Puttupodi is a nutritious and versatile Puttupodi made from a blend of several different types of millet grains. It is a gluten-free grain that is high in protein, fiber, and several essential nutrients. The specific combination of grains used in the Puttupodi include Proso Millet, Kodo Millet, Barnyard Millet, Little Millet, and Foxtail Millet. This Puttupodi has a nutty flavor and a slightly sweet taste, making it a great alternative to wheat Puttupodi for those who are sensitive to gluten or looking for a healthier option.