👩🍳 How to Prepare Delicious Dosa with Zasya Organics Multi Millet Dosa Mix?
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Take the Mix
Add the required quantity of Zasya Organics Multi Millet Dosa Mix to a bowl. -
Add Water
Slowly add water and mix well to make a smooth, lump-free batter.
The batter should be of pouring consistency. -
Fermentation
Cover the batter and allow it to ferment for 10 hours in a warm place for best results. -
Prepare the Dosa
After fermentation, gently mix the batter.
Heat a dosa tawa and lightly grease it. -
Add Ghee & Spread
Pour a ladle of batter onto the hot tawa, spread gently in a circular motion,
and drizzle a little ghee around the edges for rich flavor and aroma. -
Cook to Golden Perfection
Cook until the dosa turns golden and crispy.
Flip if needed and cook briefly. -
Serve Hot
Serve hot with chutney, sambar, or podi.
🌾 Zasya Organics Multi Millet Dosa Mix
A Powerful Blend of Millets for Wholesome, Delicious Dosas
Bring tradition and nutrition together with Zasya Organics Multi Millet Dosa Mix, thoughtfully crafted for families who want everyday food to be both tasty and healthy. This dosa mix is made using a carefully balanced combination of nutrient-rich millets, grains, and legumes, processed naturally to deliver soft, crispy, and flavorful dosas after proper fermentation.
🌿 Power-Packed Ingredients
This wholesome mix includes:
Browntop Millet, Finger Millet (Ragi), Jowar Millet, Red Sorghum Millet, Pearl Millet (Bajra), Barnyard Millet, Kodo Millet, Little Millet, Foxtail Millet, Maize, Rice Flakes (Aval), Black Gram (Urad Dal), and Fenugreek (Methi).
Each ingredient is selected for its unique nutritional value and traditional benefits, creating a positive millet combination that supports balanced nutrition.
💚 Why Choose Zasya Organics Multi Millet Dosa Mix?
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Naturally fiber-rich, supporting healthy digestion
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Low glycemic index, making it suitable for diabetic-friendly diets
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Rich in plant-based protein, iron, calcium, and essential minerals
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Provides long-lasting energy and keeps you fuller for longer
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Easy to digest and suitable for all age groups
🍽️ Taste Meets Tradition
The addition of black gram and fenugreek enhances fermentation, improves texture, and brings the authentic dosa aroma and taste you love. Rice flakes and maize contribute to softness and crispiness, ensuring perfect dosas every time.
🥣 Easy to Prepare
Just add water, allow the batter to ferment for around 10 hours, and prepare delicious dosas on a hot tawa with oil or ghee.
🌱 Clean & Honest Food
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No preservatives
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No artificial colors or flavors
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No refined flour
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Gluten-free millet-based blend
Zasya Organics Multi Millet Dosa Mix is more than just a dosa batter — it’s a nourishing step toward a healthier lifestyle, rooted in traditional wisdom and made for modern living.
Millets
Rice/Wheat
Condiments
Edible Oil
Snacks
Tea/Coffee
Honey
Staple/Pulse
Oats/Cereal
Whole Spice
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